Hi all,
Another Friday and here's my favorite thing this Friday :
Maggi Noodles!!!
As kids I and my brothers used to make this often... My culinary skills were VERY limited... Tea, Coffee, Sandwiches (mom had to cut the veggies though) and Maggi! That was all I could make... LOL...
But we kids used to have a blast of a time making and eating this... By eighth grade I had learnt a new recipe to make this which I'll share with you today...
First boil the Maggi noodles in water for about a minute. Drain. Wash with cold water and keep aside.
In a pan heat some butter. Add a couple of green chillies. The Tastemaker from the packet, some tomato ketchup / sauce and a little water. Let it simmer. Add the boiled noodles and stir for a minute.
Serve hot with a cube of butter on top!!! Watch the butter melt while you drown in the taste!!!
This was a life saver!!! LOL.. I have enjoyed writing this so much that I'm going to make edit I already made myself some school style Maggi right now ( And its almost bedtime)...
So thats my favorite thing this Friday... Whats yours??? Join the gang at Mrs. P's and share...
Cheers and have fun!!!
My son was a noodle freak too but not with all those chillies!
ReplyDeleteCheers
Helen
I alwasy thought two minute noodles were DISGUSTING until a friend gave me a recipe for them a few months ago with a singaporean influence. Now I make them all the time.
ReplyDeleteNot sure I can go with the tomato sauce /chillies/butter combo as a regular but I'm willing to give it a try !
My daughter loves two minute noodles but not the flavourings that come in the packet, she usually just adds tomato ketchup.
ReplyDeleteI'll have to see if I can find the noodles out here and give it a try .. the family eats top ramen all the time but we've never branched out.
ReplyDeleteThanks for sharing your favorite noodles with us. I also enjoy reading the comments above; it's interesting to learn occidental perspectives on instant noodles.
ReplyDelete